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Radix Keto Meal V9.0 600 Kcal
Radix Keto meals, produced with award-winning freeze-drying technology, offer a hassle-free, meal-on-the-go solution without any refrigeration. Just add water for a quick, satisfying meal. Made for people preferring keto and low-carb diets, these meals provide 21% protein, 6% net carbohydrates, 68% fat, and 5% fibre.
Formulated using Radix Nutrition Architecture (RNA), the Redix Keto meal delivers over 100 essential nutrients from natural, whole foods. Engineered as a complete protein source, they utilise the Radix Plant-Protein DIAAS Complex 1.30, featuring Pea, Rice, and Faba protein isolates. The Radix Keto meal V9 includes gluten-free options that are not genetically modified (GMO) in the preparation process.
Packed with over 25 essential vitamins and 17 key minerals, Radix meals support metabolism, energy, muscle function, and hydration. Rigorously tested to international standards, they ensure top-tier quality and nutritional excellence.
Meal Preparation Instructions:
- Add 200ml of boiling water
- Stir
- Wait 5 min
- Create a bowl by tearing at lower line
- Enjoy
Radix Original Meals have extended their best before date to an estimated shelf life of 10+ years.
- Flavour Options: Indian Curry, Mexican Chilli, Peri Peri or Basil Pesto
- Quantity: 1 Packet
- 600 kcal
- Gluten Free
- Plant-Based
- GMO Free
- All Natural Ingredients
- Gross Weight: Approx 112g - 116g
- Made in New Zealand
Radix Best Before Dates & Estimated Shelf Life (from Radix website, 20 Dec 2024)
- Radix has extended the Best Before Date of its meals, which can range up to 5 years from the date of manufacture, significantly increasing the estimated shelf life to 10+ years. Provided products are stored accordingly.
- Radix has achieved this by implementing changes to improve quality and manufacturing processes. This change is retroactive and applies to any of Radix's meal ranges with a manufacturing date of November 1st, 2021, and later.
- Provided packaging is intact and meals are stored below 25°C, meals may be safe to be consumed past their best-before date; however, nutritional quality and flavour may be affected.
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