Premium Freeze Dried Long Life Mushrooms that lasts 10 Years - Gluten Free

This pack of freeze dried 100% Australian grown mushrooms rehydrates to 1.2kg of fresh vegetables providing you with 16 serves at 75 grams per serve.

No need for preparation. This pack of Freeze Dried Mushrooms have been sliced for your convenience. All you have to do is add it straight to your pot or rehydrate with water! Premium Long Life Freeze Dried Mushrooms that lasts at least 10 years (or more if stored correctly).

To rehydrate simply add cold, warm or boiling water. These freeze dried sliced mushrooms do not require refridgeration or cooking. All you have to do is add water and if you prefer them hot as a side dish, add boiling water and they are rehydrated in no time. The freeze-drying process allows food to retain its nutrients and flavour through a process called sublimation where 98% of the foods moisture is removed.

Food is incredibly lightweight and rehydrates in a shorter amount of time. These packs of freeze dried broccoli is stored in premium, Nitrogen-flushed mylar bags and can be rehydrated while you're out and about on your hiking trails, camping expeditions, bushcrafting or store at home for emergencies. Long Life Food ideal for survival and emergency preparedness.

How to Prepare Freeze Dried Mushrooms

Add cold, warm or boiling water (using cold water can take a little bit longer to rehydrate)
Strain water
Add to meal

OR simply add a portion of mushrooms to a bowl and add water. Strain and add to your favourite meal.

This pack of freeze dried mushrooms does not need to be cooked, just add boiling water for a hot option or add it straight to your pot. Eat and enjoy! Once opened and resealed, food can be kept for at least 3 months.

*NOTE: The mushrooms become fragile after the freeze-drying process and can break apart during packing and transport. Please take care when packing for your trip.

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